Introduction
Banana (Kela in Urdu) is one of the most widely consumed fruits in the world, appreciated for its sweet taste, creamy texture, and instant energy boost. Pakistan is among the leading producers of fresh, organically cultivated bananas, especially from the Sindh province. Known for their natural sweetness, medium size, and firm flesh, Pakistani bananas are in high demand across the Middle East, Central Asia, and Southeast Asia.
Key Production Areas
The majority of Pakistani bananas are grown in:
- Sindh Province:
- Thatta
- Tando Allahyar
- Hyderabad
- Khairpur
- Dadu
These areas provide the ideal warm, semi-humid climate and rich alluvial soils needed for optimal banana cultivation.
Season & Availability
Region | Harvest Duration |
---|---|
Sindh | Year-round, peak in August – November |
Pakistani bananas enjoy a 12-month availability, making them an ideal export commodity with consistent supply throughout the year.
Popular Banana Variety
Variety Name | Key Traits |
---|---|
Dwarf Cavendish | Medium size, sweet taste, soft texture, green to yellow skin |
The Dwarf Cavendish variety grown in Pakistan is the most popular due to its export suitability, shelf life, and consumer preference.
Fruit Specifications
Attribute | Details |
---|---|
Length | 6 to 8 inches (average) |
Skin Color | Green (raw), turns bright yellow when ripe |
Taste Profile | Mildly sweet to richly sweet |
Shelf Life | 7 – 10 days (controlled storage) |
Caloric Value | ~90 kcal per 100g |
Nutrition | High in potassium, fiber, vitamin B6 |
Texture | Smooth, firm flesh |
Packaging & Export Details
Packaging Format | Description |
---|---|
Carton Size | 13kg or 7kg net weight |
Bunch Packing | Single-hands or cluster packs |
Ventilation | Perforated cartons with liners |
Reefer Temperature | 13–14°C during transit |
Container Load | ~1,540 cartons (20 MT in 40ft reefer) |
Shelf Life (in cold chain) | 10–14 days |
All bananas are packed in hygienic, ISO-certified packhouses and comply with phytosanitary and export standards.
Export Destinations
Pakistani bananas are exported to:
- UAE, Saudi Arabia, Oman, Qatar
- Iran, Afghanistan
- Central Asian markets (Kazakhstan, Uzbekistan)
- Bangladesh, Sri Lanka
With competitive pricing and natural ripening, Pakistani bananas are gaining ground against Indian and Philippine varieties in price-sensitive markets.
Why Choose Pakistani Bananas?
✅ Naturally sweet, sun-ripened, and chemical-free
✅ Year-round production ensures consistent supply
✅ Competitive pricing with strong margins for importers
✅ Ideal for fresh markets, supermarkets, and catering supply
✅ Grown using traditional methods with minimal chemical treatment
Conclusion
Pakistani bananas offer a perfect balance of taste, nutrition, and affordability for global buyers. Their year-round availability, consistent quality, and attractive pricing make them an excellent choice for fruit wholesalers, importers, and retail chains worldwide.