Premium Long Grain Parboiled Rice from Pakistan
Product Overview
Kainat Sella Rice is a high-quality long grain rice variety produced in Pakistan, widely recognized for its remarkable grain length, fluffy texture, and parboiled strength. It is part of the non-basmati premium rice category, though it closely competes with Basmati in terms of appearance, cooking quality, and export value.
Due to its affordability, durability, and consistent grain behavior, Kainat Sella is in high demand in African, Gulf, and Asian markets.
Processing Method: Parboiled (Sella)
Kainat rice undergoes the Sella (parboiling) process, where the raw paddy is:
- Soaked in water
- Steamed to partially cook and harden the grains
- Dried and milled to remove husk and polish the grains
This process gives the rice its distinct golden or creamy color, firm texture, and improved nutritional value.
Key Features of Kainat Sella Rice
Attribute | Description |
---|---|
Grain Type | Long Grain |
Grain Length | 7.3 mm – 7.8 mm (uncooked) |
Color | Golden Yellow or Creamy White |
Texture | Firm, Non-Sticky After Cooking |
Aroma | Mild Natural Aroma (Not as strong as Basmati) |
Elongation | Moderate – elongates during cooking |
Moisture | Below 13% |
Purity | 95%+ |
Admixture | Less than 5% |
Culinary Applications
- 🍛 Ideal for Everyday Use in households
- 🍽️ Catering & Bulk Cooking (weddings, functions, hotels)
- 🍲 Pilaf, Plain Rice, Fried Rice, and Steamed Dishes
- 🌍 Preferred in Africa, Gulf, and Southeast Asian markets for its cost-effective quality
Packing & Export Specifications
Parameter | Standard |
---|---|
Broken Grains | < 2% (export quality) |
Sortex Cleaned | 100% Machine Cleaned |
Packaging Options | 5kg, 10kg, 25kg, 50kg (PP, BOPP, Jute Bags) |
Shelf Life | 18–24 months |
Container Capacity | 24–26 MT in 20’ FCL (non-palletized) |
Export Market Demand
Kainat Sella Rice is a strong competitor to Basmati in markets seeking lower price with decent quality:
- Top Importing Countries:
- UAE, Saudi Arabia, Yemen, Qatar
- Kenya, Tanzania, Somalia, Ghana
- Malaysia, Sri Lanka, Indonesia
- Why Importers Prefer Kainat Sella:
✅ Affordable Alternative to Basmati
✅ Good Grain Size & Appearance
✅ Consistent Cooking Quality
✅ Less Fragile, More Durable in Shipping
Why Choose Kainat Sella Rice?
- Economical Yet Premium – Great for bulk buyers
- Strong Grain – No sticking or breaking
- High Cooking Yield – Ideal for large-scale food service
- Great Presentation – Attractive color and clean look
- Grown & Processed in Pakistan – Rich agricultural heritage
Conclusion
Kainat Sella Rice is the perfect solution for importers and distributors seeking long grain, cost-effective, parboiled rice without compromising on cooking quality. Whether it’s for home consumption or large catering projects, Kainat Sella delivers reliability, yield, and profitability in every grain.