Pink Onion

Overview of Pink Onion

Pink Onion is a variety of onion known for its rosy-pink skin, mild to moderate pungency, and slightly sweet flavor. It is widely cultivated in South Asia and is gaining popularity in global markets due to its balance of flavor, eye-catching color, and suitability for both raw and cooked applications.

Pink Onion Cultivation in Pakistan

While less common than red onions, pink onions are grown in select regions of Sindh and Southern Punjab, especially in:

  • Sanghar, Hyderabad, and Mirpur Khas (Sindh)
  • Vehari, Lodhran, and Multan (Punjab)

These regions provide the right soil texture and heat conditions to produce firm, flavorful pink onions.

Key Characteristics

AttributeDetails
ColorLight to mid-pink outer skin
SizeMedium to large (40mm – 70mm+)
ShapeOval to globe-shaped
TextureSmooth skin, firm flesh
FlavorMild, slightly sweet, low sharpness
Shelf Life2–3 months under cool, dry storage
UseRaw, salads, fast food, cooking

Culinary & Commercial Uses

  1. Salads and Sandwiches – Preferred for raw use due to mild flavor
  2. Fast Food – Used in burgers, rolls, sauces
  3. Cooking – Light gravies and continental dishes
  4. Dehydration Industry – Used for flakes and powder (due to sweetness)
  5. Export – Rising demand in the Gulf, Central Asia, and East Africa

Grading & Packaging

GradeSize (mm)Suggested Use
Premium60mm – 70mm+Export, supermarkets
Grade A50mm – 59mmRetail, restaurants
Grade B35mm – 49mmIndustrial, bulk sales

Packaging Options:

  • Mesh Bags – 5kg, 10kg, 20kg, 50kg
  • Branded Cartons – For premium export clients
  • Container Loading – Reefer 20ft / 40ft (for temperature control)

Target Export Markets

Pakistani Pink Onions are growing in demand in:

  • UAE
  • Qatar
  • Malaysia
  • Kenya
  • Singapore
  • Mauritius
  • Bangladesh

Advantages of Pakistani Pink Onion

  • Grown from traditional desi seeds
  • Attractive pink tone & fresh appearance
  • Mild and sweet taste preferred by global consumers
  • Available in export packaging, with grading & sorting
  • Competitive pricing and reliable supply chain

Conclusion

Pink Onion from Pakistan is an attractive, versatile, and high-quality vegetable export product, perfect for buyers who prioritize appearance, mild flavor, and culinary flexibility. With increasing demand in both retail and HORECA (Hotel/Restaurant/Catering) segments, it offers excellent opportunities for wholesalers, importers, and retailers alike.